In this comprehensive guide to Pueraria Mirifica, Dr. Passwater provides insight to the herb that has been used medicinally in Thailand for more than 700 years. Until recently its health benefits have been mostly unknown in the Western world.
In this guide you’ll discover:
Author: Richard Passwater, PhD is a research biochemist whose discoveries have advanced nutritional science since 1959. He has published more than 45 books and over 500 articles on nutrition. Dr. Passwater is a former Director of Research for the Selenium Nutritional Research Center in Berlin, MD, and is currently the Science Editor for Whole Foods Magazine.
The information in this book is based on the research and professional experience of the author. The book is provided by Amata Life as means for consumers to gather information about the herb, and the research cited in the book has not been verified by Amata Life. The book is not intended as a substitute for consulting with a physician or other healthcare providers. This book does not attempt to diagnose or treat any illness or medical condition. Diagnoses and treatment should be done under the direction of a healthcare professional.